Hello and happy Saturday rockers and craft brew lovers! Today, your buddy, the Meista is pairing Kiss's self-titled, debut album with a very tart and tasty Fruited Pucker Sour Series Sour Ale (Tart Apple) from the fine folks at UTOG Brewing Company! Hells yeah!
- Artist: Kiss
- Title: "Kiss"
- Recorded: February 18th, 1974 at Bell Sound in New York City, New York
- Release date: October through November 1973 (1st studio album by Kiss)
- Record company: Casablanca Records
- Production: Kenny Kerner and Ritchie Wise
- Album cover art: Joel Brodsky (photography) and Robert Lockart (art direction and design)
- Personnel: Peter Criss (drums, percussion, and vocals), Ace Frehley (lead guitar and backing vocals), Gene Simmons (bass guitar and vocals), and Paul Stanley (rhythm guitar and vocals)
- Guest musician: Bruce Foster (acoustic piano and additional guitar)
- Musical style: Hard rock, heavy metal, glam rock with hints of R&B and power pop
- Sound: Straight-forward, hungry rock and roll... this is the one that started it all!
- Major themes: Love, lust, sex, booze, rock and roll, desire, doomed romance, living life, etc.
- Tracks:
- "Strutter"
- "Nothin' To Lose"
- "Firehouse"
- "Cold Gin"
- "Let Me Know"
- "Kissin' Time"
- "Deuce"
- "Love Theme From Kiss"
- "100,000 Years"
- "Black Diamond"
- Brewery: UTOG Brewing Company (Ogden, Utah)
- Website: https://www.utogbrewing.com/
- Brew: Fruited Pucker Sour Series Sour Ale (Tart Apple)
- Style: Sour Ale
- Serving: 12 ounce can
- ABV: 4.6%
- Pour: The UTOG Fruited Pucker pours a hazy golden-yellow hue with a bright white, thin head that dissipates to a thin ring with light lacing.
- Nose: The nose is fruity, citrusy, floral, grainy, and tart. There are aromas of tart green apple, lemon juice and zest, wildflowers, sourdough bread, a touch of honey, and crackery biscuit.
- Taste: The taste follows the nose with well-balanced flavors of very tart fruit and some light bready and sweet malts. There are notes of Granny Smith apple juice, lemon juice, light apple cider vinegar, sourdough bread, and a hint of honey and caramel.
- Mouthfeel: Light to medium-bodied and well carbonated, the mouthfeel is very crisp and very tart with a clean, slightly sweet finish.
No comments:
Post a Comment